Pastry Arts Magazine Issue 19

Pastry Arts Magazine Issue 19
Published on Apr 11, 2023

Description:

Featuring Kate Reid, Janelle Copeland, A Date with Dessert, Wafer Paper Wedding Cakes, Controlling Beta Crystal Growth, Chocolate Babka, Vanilla: From Vine to Plate, Key Elements of a Plated Dessert, Business Bites: Frozen Assets, Classic Layer Cakes, Pain Perdu, Porch Pop-Ups, Teacher Feature: Tracy DeWitt, Black Forest, Trio of Chocolate and Crumble, Poached Peaches, Limone e Fragola Mardola, Raspberry Ruby Tart, Chocolate Hazelnut Cremeux, Fraîcheur d’ Agrumes, and more!

Categories:

2023 Issues
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