Description:

Featuring Claudia Fleming, Philip Ashley Rix, Frank Vollkommer, Julie Elkind, Techniques: Dry Ice and the Power of Sublimation, From Classic to Cutting Edge, Croissant are on a Roll, Bean-to-Bar with a Nordic Twist, Business Bites: Customer Loyalty, New & Notable: Latest Products, Equipment & Events, Chocolate Talk: Versatile Complements for Your Baked Goods, Expert Tips: Five Pros Share High-Level Advice, Specialty Desserts: Fleur and much more!